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XML Chemical Composition and Antioxidant Properties of Essential Oil of Thymus kotschyanus L. Collected from East Azarbaijan Province, Iran
Foad Mahmoudzadeh, Razzagh Mahmoudi, Peyman Ghajarbeygi, Masoud Kezeminia
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XML Effect of Diet With and Without Physical Activity, on Serum Lipid Profile
Mohadese Namjoo, Ali Taheri, Maryam Moradi, Mojgan Nejabat, Zahra Gari, Maryam Saboktakinrizi
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XML Limit of Detection of HEV RNA for Diagnosis of HEV Infection
Nazila Hajiahmadi, Abdolvahab Moradi, Naeme Javid, Alijan Tabarraei
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XML Impact of Various Environmental and Growth Conditions on Antigen 43 Gene Expression and Biofilm Formation by Uropathogenic Echserchia coli
Mohammad Arjmand, Ezatallah Ghaemi, Ailar Jamalli
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XML Evaluation of Antioxidant and Antimicrobial Activity of Satureja mutica Fisch. & C.A.Mey. Collected from North Khorasan Province, Iran
Masoumeh Mazandarani, Leili Monfaredi
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XML Optimization of Extracellular Cellulase Production by Trichoderma harzianum
Tabassom Naseri Poor, saeed Nasrollahnejad, Samira Shahbazi, Kamran Rahnama
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XML Prevalence of Coxiella burnetii in Bulk Tank Milk Samples from Dairy Cattle in West and Northwest of Iran
Arvin Shajeie, Mohammad Khalili, Zeinab Abiri, Sajad Akbari
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XML Identification of Capsular Serotypes K1 and K2 in Clinical Isolates of Klebsiella Pneumoniae in North of Iran
Rhokhsareh Akbari, Leila Asadpour
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